Daniel Kelada has been in the hospitality business for a good portion of his life. He was inspired to go to bartending school at age 18 because his father would not allow his older sister to take those classes. Kelada continued to bartend throughout his college years in Austin and worked in a variety of hospitality jobs ranging from bartending to fine dining to hotel. He helped open the original Grove Wine Bar and Kitchen which is “a food and wine haven where neighborhood regulars and ...