Farm to market. Food transported to the grocery store. We’d be lost without it. And pretty darn hungry too. Farmers’ Market. Right here. Right now. Every Friday. Rain or shine (for some). From 5pm to 7pm. Located behind Santos Taqueria. Buena Terra didn’t let the rain stop them. They brought an abundance of their organic vegetables. Pickling cucumbers and regular cukes. Daikon and radishes. Beets and carrots. New potatoes. Fennel and onions. Fresh dill, basil, and rosemary. And flat-leaf ...