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The Practical Baker

Easy Peesy French Bread Some folks get a bit anxious about trying to make up a nice crusty loaf of French Bread since there’s so many false tales circulating around about how difficult French Bread is to make correctly. It ain’t true, folks! You can whip this loaf together in about an hour and there’s not a French person in Mason who could tell you that it’s not “on point.” Ingredients: 1 ½ cups warm water 1 tablespoon honey 1 ½ teaspoons salt 1 tablespoon active dry ...

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