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The Practical Baker
Lizard Pumpkin Pie courtesy: myrecipes.com I’m not real sure just why they call this Lizard Pumpkin Pie. I get the “pumpkin” part, but there wasn’t a single call for lizard parts in the ingredients. Regardless, it makes for a good, rich, no-bake pie that will be a hit with your friends and family, I guarantee it. Ingredients: ¼ cup plus 2 tablespoons caramel ice cream topping, divided 1 nine inch graham cracker crust ½ cup plus 2 tablespoons pecan pieces, divided 1 cup ...
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