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The Practical Baker

Irish Soda Bread courtesy: Nora (O’Sullivan) Moran Few folks can resist a big slice of soda bread, and this recipe should have appeal to you folks who don’t care to do the kneading trick or to sit about and wait for the dough to rise once or twice. Ingredients: 1 tablespoon of butter, softened ½ cup sugar 2 cups milk ½ teaspoon baking soda 2 tablespoons caraway seeds 1 cup raisins 4 cups A/P flour 1 tablespoon baking powder 1 ¼ tablespoons salt Process: Preh ...

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