This is not exactly a “baking” project, but the resulting pie is so good and so Texan, and so appropriate for the holiday season, that I just had to share it with you. Ingredients: 1 nine inch pie crust, unbaked 1 cup heavy whipping cream 1/3 cup powdered sugar 2 (8 oz) packages cream cheese, softened 1/2 cup light brown sugar 1/4 cup pure maple syrup 1.5 cups pecans, finely chopped 1/4 teaspoon salt Process: Bake crust according to package directions and let it cool ...