This dish is a different twist on lasagna. The sour cream and cheese give it a rich flavor your family or guests will want to devour! Whether you are tail-gating or going to your next church social, I think this will be a hit! I also think this dish would do well in the freezer. Ingredients: 1 Tablespoon canola oil 2 cups chunky salsa 2 cups shredded cooked chicken 1 cup sour cream 2 cups shredded cheddar 12 corn tortillas, halved 1 bag (14 ounces) Bird’s Eye Recipe Ready So ...
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