This recipe started out as a buttermilk biscuit recipe. The biscuits turned out so well I thought I’d see if there were other variations out there to try, and sure enough, this recipe popped up.
Ingredients:
2 ½ cups self-rising flour
½ cup sugar
½ teaspoon cinnamon
½ cup unsalted butter
1 cup buttermilk (and add more if the dough doesn’t quite come together)
Cinnamon-sugar (for the tops; mix ¾ cup of sugar with 2 tablespoons of cinnamon)
1 tablespoon melted butter (f ...
It looked good, it smelled good. I could hardly wait to see if it tasted good, too.
The waitress kept bringing the tantalizing plates of fried catfish right by me as she served the others at the table.
I had only a light lunch. I had been on the road all afternoon.
This spring has been challenging, but at the same time abundant. Although the gardens are slower than normal, the fruit and nut trees are hanging full. And when the sunshine breaks through the clouds it will be a garden extravaganza!
I am referring to this season as my lesson in adapting to the weather.
We have been blessed with showers this week. The hail caused a lot of damage to those in the path of the storm. Hopefully, they will get repairs done soon. We pray that we will not have any more hail storms, but continue to be blessed with rain showers.
The Food Bank Open House is Saturday May 22.
We will have a potluck lunch after church on Sunday, May 23.
Well, the Russians have done it again. Which is really no surprise to those of us who grew up during the Cold War. Not that war was actually cold, but it was called the Cold War because all the good names for war had already been taken. And the Cold War wasn’t actually war.
On May 4th the Mason Lions Club met at Nachos for their weekly meeting. Our attendance increased to a record number since the flu recedes into the past. Come to the meetings so that you can learn interesting information and have an opportunity to serve your community.
Any ladies or gentlemen who are interested in joining the Mason Lions Club and serving the Mason community need only ask any Mason Lion!
Lichens are composite organisms made up of a fungus and usually a green alga, or sometimes a cyanobacterium. Many different species of fungi and different species of algae may combine into a number of different shapes and colors of lichens. They can be found in rainforests, on the arctic tundra, and in deserts.
Join us at 10:30 this Friday for Storytime and some gardening in Camp Discovery! Children ages 2-6 are welcome and must be accompanied by an adult.
New to the Library:
DVDS
Atlantic Crossing
Hemingway
Judas and the Black Messiah
The Little Things
The Mallorca Files, Series 1
The Virtuoso
Fiction: (all quotes from publishers’ summaries)
21st Birthday by James Patterson (F PAT Wom.21)
“When young wife and mother Tara Burke goes missing with her baby girl, all eyes are ...
I received a phone message yesterday that asked, “When are my onions ripe and when and how do I harvest and store them?” Let’s look at onions, garlic, potatoes, and winter squash for harvesting and “curing”.
Onions can take their time to grow, especially with the up and down weather we have experienced this spring.
Last month, I was watching a herd of deer gathered around a feeding station where feed had apparently just been dispersed (a practice I don’t recommend). Then all of a sudden, the entire herd bounded off in one direction, tail flags up, clearly having been spooked by something. Then a few seconds later I saw a lone coyote trotting up from the opposite direction.
